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Enzymes in Nonaqueous Solvents: Methods and Protocols...

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Biology and other natural sciences - Biotechnology
Enzymes in Nonaqueous Solvents: Methods...

Enzymes in Nonaqueous Solvents: Methods and Protocols (Methods in Biotechnology)

Evgeny N. Vulfson

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Institute of Food Research, Norwich, UK. Offers synthetic chemists, biochemists, and process engineers the essential data needed to carry out enzymatic reactions in nonaqueous media, as well as to scale up to production quantities. Outline format.

Categorie:

Biology and other natural sciences - Biotechnology

Anno:

2001

Edizione:

1

Casa editrice:

Springer

Lingua:

english

Pagine:

704

ISBN 10:

1592591124

ISBN 13:

9781592591121

File:

PDF, 3.10 MB

IPFS:

,

english, 2001

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